Our latest installation, this time at Manchester Airport.

Our team have recently wrapped up work at Manchester Airport T3, where we delivered the bar, kitchen and back-of-house areas for a new hospitality unit inside the terminal. The project involved supplying and installing the equipment required to support a busy airport hospitality environment, creating a space built for both efficiency and durability.

Airport environments are some of the most demanding locations to work in. With tight schedules, strict operational requirements and constant passenger flow, every stage of a project needs to be carefully planned and executed.

Having delivered projects across multiple airports, our team understands the complexities of working in these highly regulated environments. It starts with designing efficient equipment layouts that support the fast-paced service required in airport operations. Our Project Managers are well versed in this environment, overseeing everything from coordinating site access to working within restricted zones are considered.

Over the years, Catering Projects has built a strong reputation for delivering hospitality spaces within airports. We support operators with practical, high-performing kitchen and bar installations. Each project adds to our growing portfolio across the sector, and we’re proud to continue contributing to the spaces that serve millions of travellers every year.

With multiple airport projects under our belt, it’s a sector we’re proud to keep growing in. Another great result from everyone involved👏🏻